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Transcriptomic response of Debaryomyces hansenii during mixed culture in a liquid model cheese medium with Yarrowia lipolytica

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https://hal.inrae.fr/hal-03274349
Contributor : Djamila Onesime <>
Submitted on : Wednesday, June 30, 2021 - 8:27:09 AM
Last modification on : Wednesday, June 30, 2021 - 8:27:11 AM

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Reine Malek, Pascal Bonnarme, Françoise Irlinger, Pascale Frey-Klett, Djamila Onésime, et al.. Transcriptomic response of Debaryomyces hansenii during mixed culture in a liquid model cheese medium with Yarrowia lipolytica. International Journal of Food Microbiology, Elsevier, 2018, 264, pp.53-62. ⟨10.1016/j.ijfoodmicro.2017.10.026⟩. ⟨hal-03274349⟩

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