Conference Papers
Year : 2009
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https://hal.inrae.fr/hal-04186301
Submitted on : Wednesday, August 23, 2023-4:05:37 PM
Last modification on : Thursday, September 7, 2023-4:08:10 PM
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- HAL Id : hal-04186301 , version 1
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Yves Y. Le Fur. Le gras dans les vins : Etat de l'art, synonymie et approches analytiques. Institut Oenologie de Champagne, Mar 2009, Chambéry, France. ⟨hal-04186301⟩
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