Tyrosine 105 and Threonine 212 at Outermost Substrate Binding Subsites –6 and +4 Control Substrate Specificity, Oligosaccharide Cleavage Patterns, and Multiple Binding Modes of Barley α-Amylase - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Journal of Biological Chemistry Year : 2004

Tyrosine 105 and Threonine 212 at Outermost Substrate Binding Subsites –6 and +4 Control Substrate Specificity, Oligosaccharide Cleavage Patterns, and Multiple Binding Modes of Barley α-Amylase

Abstract

Tyrosine 105 and Threonine 212 at Outermost Substrate Binding Subsites –6 and +4 Control Substrate Specificity, Oligosaccharide Cleavage Patterns, and Multiple Binding Modes of Barley [i]α-[/i]Amylase
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hal-01607712 , version 1 (31-05-2020)

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Kristian Sass Bak-Jensen, Gwenaëlle André-Leroux, Tine E. Gottschalk, Gabriel Paës, Vinh Tran, et al.. Tyrosine 105 and Threonine 212 at Outermost Substrate Binding Subsites –6 and +4 Control Substrate Specificity, Oligosaccharide Cleavage Patterns, and Multiple Binding Modes of Barley α-Amylase. Journal of Biological Chemistry, 2004, 279 (11), pp.10093-10102. ⟨10.1074/jbc.M312825200⟩. ⟨hal-01607712⟩

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