Book Review : Jongen, W. (ed.), Improving the safety of fresh fruits and vegetables, Woodhead publishing, Cambridge, 2005, 639 pp - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Food Microbiology Year : 2006

Book Review : Jongen, W. (ed.), Improving the safety of fresh fruits and vegetables, Woodhead publishing, Cambridge, 2005, 639 pp

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hal-02653437 , version 1 (29-05-2020)

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Frederic F. Carlin. Book Review : Jongen, W. (ed.), Improving the safety of fresh fruits and vegetables, Woodhead publishing, Cambridge, 2005, 639 pp. Food Microbiology, 2006, 23 (8), pp.814. ⟨10.1016/j.fm.2006.03.006⟩. ⟨hal-02653437⟩
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