Structure / function relationships of sucrose isomerases with different product specificity - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Article Dans Une Revue Journal of applied Glycoscience Année : 2010

Structure / function relationships of sucrose isomerases with different product specificity

Résumé

Sucrose isomerases from Protaminobacter rubrum, SmuA, and from Pseudomonas mesoacidophila MX-45, MutB, have been crystallized, and their three-dimensional structures solved. Determination of these crystal structures in their native states as well as in complex with substrate and substrate analogues have con- tributed to the visualization of a part of the double displacement reaction mechanism of this class of enzymes, and to the understanding of the specificity of the products. Comparative structural studies between the three- dimensional structures of trehalulose synthase, MutB, and the isomaltulose synthase, SmuA, have been conducted as well.

Dates et versions

hal-02657825 , version 1 (30-05-2020)

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Alexandra Lipski, Moez M. Rhimi, Richard Haser, Nushin Aghajari. Structure / function relationships of sucrose isomerases with different product specificity. Journal of applied Glycoscience, 2010, 57 (3), pp.219-228. ⟨10.5458/jag.57.219⟩. ⟨hal-02657825⟩
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