Protein and lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar ) fry. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Aquaculture Year : 2006

Protein and lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar ) fry.

T. Abboudi
  • Function : Author
Muriel Mambrini
W. Ooghe
  • Function : Author
Yvan Larondelle
  • Function : Author
Xavier Rollin
  • Function : Author
  • PersonId : 1069791
No file

Dates and versions

hal-02660046 , version 1 (30-05-2020)

Identifiers

  • HAL Id : hal-02660046 , version 1
  • PRODINRA : 5838

Cite

T. Abboudi, Muriel Mambrini, W. Ooghe, Yvan Larondelle, Xavier Rollin. Protein and lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar ) fry.. Aquaculture, 2006, 61, pp.369-383. ⟨hal-02660046⟩

Collections

INRAE
2 View
0 Download

Share

Gmail Facebook X LinkedIn More