Multiple origins of cultivated grapevine (Vitis vinifera L. ssp. sativa) based on chloroplast DNA polymorphisms
R. Arroyo-Garcia
(1, 2)
,
L. Ruiz-Garcia
(1)
,
Laurence Bolling
(1)
,
R. Ocete
(3)
,
M. A. Lopez
(3)
,
C. Arnold
(4)
,
A. Ergul
(5)
,
G. Söylemezoglu
(6)
,
H. I. Uzun
(7)
,
F. Cabello
(8)
,
J. Ibanez
(8)
,
M. K. Aradhya
(9)
,
A. Atanassov
(10)
,
I. Atanassov
(10)
,
S. Balint
(11)
,
J. L. Cenis
(12)
,
Laura Costantini
(13)
,
S. Goris-Lavets
(14)
,
B. Y. Klein
(15)
,
E. Mc Govern
(16)
,
Didier Merdinoglu
(17)
,
I. Pejic
(18)
,
Frederique Pelsy
(17)
,
N. Primikirios
(19)
,
V. Risovannaya
(14)
,
K. A. Roubelakis-Angelakis
(19)
,
H. Snoussi
(20)
,
P. Sotiri
(21)
,
S. Tamhankar
(22)
,
Patrice P. This
(23)
,
L. Troshin
(24)
,
M. Malpica
(2)
,
F. Lefort
(25)
,
J. M. Martinez-Zapater
(1)
1
CSIC -
Consejo Superior de Investigaciones Cientificas [España] = Spanish National Research Council [Spain]
2 INIA - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria = National Institute for Agricultural and Food Research and Technology
3 Universidad de Sevilla = University of Seville
4 UNINE - Université de Neuchâtel = University of Neuchatel
5 Ankara University
6 Department of Horticulture, Faculty of Agriculture
7 Akdeniz University
8 Finca El Encin
9 National Clonal Germplasm Repository
10 AgroBioInstitute
11 Department of Viticulture
12 IMIDA - Instituto Murciano de Investigación y desarrollo Agrario y Alimentario
13 Instituto Agrario S. Michele all' Adige
14 National Institute for Vine and Wine ‘Magarach’
15 HUJ - The Hebrew University of Jerusalem
16 University of Pennsylvania
17 SVQV - Santé de la vigne et qualité du vin
18 Department of Plant Breeding, Genetics and Biometrics
19 University of Crete
20 INRAT - Institut National de la Recherche Agronomique de Tunisie
21 Academy of Sciences of Albania
22 ARI - Agharkar Research Institute
23 UMR DGPC - Diversité et génomes des plantes cultivées
24 Kuban State Agrarian University
25 University of applied sciences of western
2 INIA - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria = National Institute for Agricultural and Food Research and Technology
3 Universidad de Sevilla = University of Seville
4 UNINE - Université de Neuchâtel = University of Neuchatel
5 Ankara University
6 Department of Horticulture, Faculty of Agriculture
7 Akdeniz University
8 Finca El Encin
9 National Clonal Germplasm Repository
10 AgroBioInstitute
11 Department of Viticulture
12 IMIDA - Instituto Murciano de Investigación y desarrollo Agrario y Alimentario
13 Instituto Agrario S. Michele all' Adige
14 National Institute for Vine and Wine ‘Magarach’
15 HUJ - The Hebrew University of Jerusalem
16 University of Pennsylvania
17 SVQV - Santé de la vigne et qualité du vin
18 Department of Plant Breeding, Genetics and Biometrics
19 University of Crete
20 INRAT - Institut National de la Recherche Agronomique de Tunisie
21 Academy of Sciences of Albania
22 ARI - Agharkar Research Institute
23 UMR DGPC - Diversité et génomes des plantes cultivées
24 Kuban State Agrarian University
25 University of applied sciences of western
Didier Merdinoglu
- Fonction : Auteur
- PersonId : 1206182
- ORCID : 0000-0001-8568-0495
Patrice P. This
- Fonction : Auteur
- PersonId : 736466
- IdHAL : patrice-this
- ORCID : 0000-0002-3024-5813
- IdRef : 165801298
Résumé
The domestication of the Eurasian grape (Vitis vinifera ssp. sativa) from its wild ancestor (Vitis vinifera ssp. sylvestris) has long been claimed to have occurred in Transcaucasia where its greatest genetic diversity is found and where very early archaeological evidence, including grape pips and artefacts of a 'wine culture', have been excavated. Whether from Transcaucasia or the nearby Taurus or Zagros Mountains, it is hypothesized that this wine culture spread southwards and eventually westwards around the Mediterranean basin, together with the transplantation of cultivated grape cuttings. However, the existence of morphological differentiation between cultivars from eastern and western ends of the modern distribution of the Eurasian grape suggests the existence of different genetic contribution from local sylvestris populations or multilocal selection and domestication of sylvestris genotypes. To tackle this issue, we analysed chlorotype variation and distribution in 1201 samples of sylvestris and sativa genotypes from the whole area of the species' distribution and studied their genetic relationships. The results suggest the existence of at least two important origins for the cultivated germplasm, one in the Near East and another in the western Mediterranean region, the latter of which gave rise to many of the current Western European cultivars. Indeed, over 70% of the Iberian Peninsula cultivars display chlorotypes that are only compatible with their having derived from western sylvestris populations.