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Stress hormones, carcass composition and meat quality in Large White X Duroc pigs

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https://hal.inrae.fr/hal-02675713
Contributor : Migration Prodinra <>
Submitted on : Sunday, May 31, 2020 - 5:55:48 PM
Last modification on : Tuesday, May 11, 2021 - 3:11:49 PM

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Aline Foury, N. Devillers, Marie Pierre Sanchez, H. Griffon, Pascale Le Roy, et al.. Stress hormones, carcass composition and meat quality in Large White X Duroc pigs. Meat Science, Elsevier, 2005, 69, pp.703-707. ⟨10.1016/j.meatsci.2004.11.002⟩. ⟨hal-02675713⟩

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