The impact of gentle contacts on ease of handling, welfare, and growth of calves and on quality of veal meat - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Journal of Animal Science Year : 2000
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hal-02691722 , version 1 (01-06-2020)

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  • HAL Id : hal-02691722 , version 1
  • PRODINRA : 57220

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B.J. Lensink, Xavier Fernandez, Xavier Boivin, Philippe Pradel, Pierre Le Neindre, et al.. The impact of gentle contacts on ease of handling, welfare, and growth of calves and on quality of veal meat. Journal of Animal Science, 2000, 78, pp.1219-1226. ⟨hal-02691722⟩
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