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Fate of dietary sucrose and neosynthesis of amino acids in the pea aphid, Acyrthosiphon pisum, reared on different diets

Keywords : ACYRTHODIPHON PISUM
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Journal articles
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https://hal.inrae.fr/hal-02698086
Contributor : Migration Prodinra <>
Submitted on : Monday, June 1, 2020 - 11:48:44 AM
Last modification on : Thursday, April 22, 2021 - 3:31:45 AM

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  • HAL Id : hal-02698086, version 1
  • PRODINRA : 56567

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Gérard Febvay, Yvan Rahbé, M. Rynkiewicz, J. Guillaud, G. Bonnot. Fate of dietary sucrose and neosynthesis of amino acids in the pea aphid, Acyrthosiphon pisum, reared on different diets. Journal of Experimental Biology, Cambridge University Press, 1999, 202, pp.2639-2652. ⟨hal-02698086⟩

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