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Journal Articles Livestock Production Science Year : 1993

Improvement of milk protein quality by gene technology

Amelioration de la qualite proteique du lait par technologie genique

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Agricultural sciences

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https://hal.inrae.fr/hal-02702706

Submitted on : Monday, June 1, 2020-2:01:55 PM

Last modification on : Tuesday, May 11, 2021-3:07:29 PM

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hal-02702706 , version 1 (01-06-2020)

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  • HAL Id : hal-02702706 , version 1
  • PRODINRA : 105803

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Patrice Martin, F. Grosclaude. Improvement of milk protein quality by gene technology. Livestock Production Science, 1993, 35, pp.95-115. ⟨hal-02702706⟩

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