Hydrolysis of emulsions with different triglycerides and droplet sizes by gastric lipase in vitro. Effect on pancreatic lipase activity - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Journal of Nutritional Biochemistry Year : 1994

Hydrolysis of emulsions with different triglycerides and droplet sizes by gastric lipase in vitro. Effect on pancreatic lipase activity

M. Armand
P. Ythier
  • Function : Author
G. Dutot
  • Function : Author
Corinne Melin
  • Function : Author
M. Senft
  • Function : Author
H. Lafont
  • Function : Author
D. Lairon
  • Function : Author
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Dates and versions

hal-02703864 , version 1 (01-06-2020)

Identifiers

  • HAL Id : hal-02703864 , version 1
  • PRODINRA : 124654

Cite

Patrick Borel, M. Armand, P. Ythier, G. Dutot, Corinne Melin, et al.. Hydrolysis of emulsions with different triglycerides and droplet sizes by gastric lipase in vitro. Effect on pancreatic lipase activity. Journal of Nutritional Biochemistry, 1994, 5, pp.124-133. ⟨hal-02703864⟩

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