Characterisation of the biosynthesis of saponins during seed development in peas (<em>Pisum sativum</em>) and faba beans (<em>Vicia faba</em>) - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2017

Characterisation of the biosynthesis of saponins during seed development in peas (Pisum sativum) and faba beans (Vicia faba)

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hal-02733774 , version 1 (02-06-2020)

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  • HAL Id : hal-02733774 , version 1
  • PRODINRA : 415452

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Julie Marais, Ludivine Lebeigle, Vanessa Vernoud, Christine Le Signor, Marie-Aleth Lacaille-Dubois, et al.. Characterisation of the biosynthesis of saponins during seed development in peas (Pisum sativum) and faba beans (Vicia faba). International Conference "Advances in Grain Legume Cultivation and Use. Translating Legume Research into end-Users Reality", Sep 2017, Novi Sad, Serbia. 180 p. ⟨hal-02733774⟩
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