NIRS and Prediction of internal quality traits of fruits: comparison of three species - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Poster Year : 2015

NIRS and Prediction of internal quality traits of fruits: comparison of three species

Domains

Food engineering Chemical and Process Engineering Life Sciences [q-bio]

Migration ProdInra  : Connect in order to contact the contributor

https://hal.inrae.fr/hal-02738877

Submitted on : Tuesday, June 2, 2020-9:20:49 PM

Last modification on : Tuesday, April 9, 2024-10:50:03 AM

No file

Dates and versions

hal-02738877 , version 1 (02-06-2020)

Identifiers

  • HAL Id : hal-02738877 , version 1
  • PRODINRA : 336984

Cite

Sylvie Bureau, Gabrieli Alvès de Oliveira, Catherine M.G.C. Renard. NIRS and Prediction of internal quality traits of fruits: comparison of three species. ISHS International Symposium, INNOHORT, Jun 2015, Avignon, France. 2015. ⟨hal-02738877⟩

Export

BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite

Collections

UNIV-AVIGNON INRAE SQPOV INRAEPACA
8 View
0 Download

Share

Gmail Facebook X LinkedIn More