Physiological and biochemical evaluation of transgenic cantaloupe charentais melons with reduced levels of ACC oxidase - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 1996

Physiological and biochemical evaluation of transgenic cantaloupe charentais melons with reduced levels of ACC oxidase

M. Guis
  • Function : Author
R. Botondi
  • Function : Author
R. Ayub
  • Function : Author
M. Ben Amor
  • Function : Author
P. Guillen
  • Function : Author
Alain Latche
  • Function : Author
M. Bouzayen
  • Function : Author
J.C. Pech
  • Function : Author
Catherine Dogimont
Station d'amélioration des plantes maraîchères
CV
Michel Pitrat
  • Function : Author
Station d'amélioration des plantes maraîchères
Jean-Marc J.-M. Lelievre
  • Function : Author
Sécurité et Qualité des Produits d'Origine Végétale
Guy Albagnac
  • Function : Author
Sécurité et Qualité des Produits d'Origine Végétale

Keywords

BIOCHIMIE

Domains

Food engineering Chemical and Process Engineering Life Sciences [q-bio]

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https://hal.inrae.fr/hal-02764702

Submitted on : Thursday, June 4, 2020-8:11:23 AM

Last modification on : Wednesday, June 28, 2023-8:49:27 PM

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hal-02764702 , version 1 (04-06-2020)

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  • HAL Id : hal-02764702 , version 1
  • PRODINRA : 128966

Cite

M. Guis, R. Botondi, R. Ayub, M. Ben Amor, P. Guillen, et al.. Physiological and biochemical evaluation of transgenic cantaloupe charentais melons with reduced levels of ACC oxidase. 5. Eucarpia Meeting on Cucurbit Genetics and Breeding, May 1996, Malaga, Spain. ⟨hal-02764702⟩

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