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Conference Papers Year : 1999

Mapping of tomato fruit slice characteristics

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Life Sciences [q-bio] Environmental Sciences Food engineering Chemical and Process Engineering

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https://hal.inrae.fr/hal-02767319

Submitted on : Thursday, June 4, 2020-9:42:14 AM

Last modification on : Wednesday, May 31, 2023-8:11:20 PM

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hal-02767319 , version 1 (04-06-2020)

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  • HAL Id : hal-02767319 , version 1
  • PRODINRA : 140737

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Pierre Cornillon, M.G. Duprat, M.G. Grotte, Dominique Loonis, M. Augé. Mapping of tomato fruit slice characteristics. 6. International Symposium, May 1998, Pamplona, Spain. ⟨hal-02767319⟩

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