Communication Dans Un Congrès Année : 1991

Precaecal protein digestibility in feedstuffs of animal origin compared with an in vitro technique

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hal-02775267 , version 1 (04-06-2020)

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  • HAL Id : hal-02775267 , version 1
  • PRODINRA : 103034

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G. Mariscal-Landin, H. Meier, Bernard Sève, Y. Henry. Precaecal protein digestibility in feedstuffs of animal origin compared with an in vitro technique. 6. International Symposium, Jun 1991, Herning, Denmark. ⟨hal-02775267⟩

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