Effects of postharvest calcium treatments on shelf-life and quality of apricot fruit - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 1995

Effects of postharvest calcium treatments on shelf-life and quality of apricot fruit

Domains

Life Sciences [q-bio]

Migration ProdInra  : Connect in order to contact the contributor

https://hal.inrae.fr/hal-02776790

Submitted on : Thursday, June 4, 2020-3:23:52 PM

Last modification on : Wednesday, July 12, 2023-2:29:12 PM

No file

Dates and versions

hal-02776790 , version 1 (04-06-2020)

Identifiers

  • HAL Id : hal-02776790 , version 1
  • PRODINRA : 109760

Cite

M. Souty, M. Reich, L. Breuils, Y. Chambroy, Guy Jacquemin, et al.. Effects of postharvest calcium treatments on shelf-life and quality of apricot fruit. Apricot Symposium, Sep 1993, Izmir, Turkey. ⟨hal-02776790⟩

Export

BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite

Collections

UNIV-AVIGNON INRA INRAE SQPOV INRAEPACA
3 View
0 Download

Share

Gmail Mastodon Facebook X LinkedIn More