Purification, characterization and subcellular localization of ACC oxidase from fruits - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 1993

Purification, characterization and subcellular localization of ACC oxidase from fruits

Alain Latche
  • Function : Author
E. Dupille
  • Function : Author
C. Rombaldi
  • Function : Author
Jean Claude Cleyet Marel
  • Function : Author
Station de recherches sur les symbiotes des racines
Jean-Marc J.-M. Lelievre
  • Function : Author
Sécurité et Qualité des Produits d'Origine Végétale
J.C. Pech
  • Function : Author

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Life Sciences [q-bio]

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https://hal.inrae.fr/hal-02779526

Submitted on : Thursday, June 4, 2020-5:04:28 PM

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hal-02779526 , version 1 (04-06-2020)

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  • HAL Id : hal-02779526 , version 1
  • PRODINRA : 102853

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Alain Latche, E. Dupille, C. Rombaldi, Jean Claude Cleyet Marel, Jean-Marc J.-M. Lelievre, et al.. Purification, characterization and subcellular localization of ACC oxidase from fruits. International Symposium on Cellular and Molecular Aspects of Biosynthesis and Action of the Plant Hormone Ethylene, Aug 1992, Agen, France. ⟨hal-02779526⟩

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