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Report on the determinants of the social, environmental and economic impact of food quality schemes on food chains and rural areas based on cross-case analysis

Valentin Bellassen 1 Filippo Arfini 2 Virginie Amilien 3 Federico Antonioli 2 Antonio Bodini 2 Michael Boehm Ruzica Brečić 4 Sara Chiussi 2 Peter Csillag 5 Abdoul Diallo 1 Michele Donati 2 Liesbeth Dries 6 Marion Drut 1 Matthieu Duboys de Labarre 1 Hugo Ferrer 7 - Filipović Jelena 8 Lisa Gauvrit Chema Gil 7 Matthew Gorton 9 Viêt Hoang 10 Mohamed Hilal 1 Kamilla Knutsen Steinnes 3 Apichaya Lilavanichakul 11 Agatha Malak-Rawlikowska 12 Edward Majewski 12 Sylvette Monier-Dilhan 13 Paul Muller 14 Orachos Napasintuwong 11 Kalliroi Nikolaou 15 An Nguyễn Quỳnh 10 Ioannis Papadopoulos 15 Stefano Pascucci 16 Jack Peerlings 6 Thomas Poméon 13 Bojan Ristic 8 Burkhard Schaer Zaklina Stojanovic 8 Marina Tomic Maksan 4 Mario Veneziani 2 Gunnar Vitterso 3 Adam Wilkinson 17
Abstract : This report presents a cross-comparison of the economic, environmental and social sustainability performance of food quality schemes (FQS) along 23 performance indicators (Table 1). The economic indicators cover prices, gross operating margins, exports and local spill-overs. The environmental indicators include carbon footprint, food miles, water use and water pollution. The social indicators cover employment, social capital, bargaining power distribution, generational balance and gender equity. The fields in which FQSs perform better or worse than conventional reference products are presented and discussed. The possible drivers of these differences in performance are discussed, including technical specifications, governance and terroir.
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https://hal.inrae.fr/hal-02789367
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Submitted on : Monday, June 21, 2021 - 4:34:40 PM
Last modification on : Wednesday, September 8, 2021 - 12:04:03 PM

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  • HAL Id : hal-02789367, version 1
  • PRODINRA : 468154

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Valentin Bellassen, Filippo Arfini, Virginie Amilien, Federico Antonioli, Antonio Bodini, et al.. Report on the determinants of the social, environmental and economic impact of food quality schemes on food chains and rural areas based on cross-case analysis. [Research Report] INRA. 2019. ⟨hal-02789367⟩

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