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Création de tomates de qualité pour le frais et l’industrie : F1 GARANCE et F1 TERRADOU

Abstract : Research in genetics and disease carried out by INRA in close collaboration with the sector since the 1970s has led to the creation of two emblematic varieties: The F1 GARANCE tomato was originally intended to explore other ways of producing fruit of excellent organoleptic quality while at the same time responding to demands from the sector (fewer treatments, good tolerance of handling). Two innovative points maximise the gustatory potential of F1 GARANCE: its harvest at full ripeness and its storage at ambient temperature. Registration of the F1 TERRADOU tomato, with a very high dry matter content and multiple resistance to diseases, opened the way towards the development of a quality‐based payment grid for producers. The impact on energy use in this sector is highly significant. The qualities of these two tomatoes offer strong indicators for future opportunities to be explored by breeders and producers.
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https://hal.inrae.fr/hal-02794423
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Submitted on : Friday, June 5, 2020 - 11:17:27 AM
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  • HAL Id : hal-02794423, version 1
  • PRODINRA : 370216

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Rene Damidaux, . Département Bap, . Asirpa (analyse Socio‐économique Des Impacts de la Recherche Publique Agronomique). Création de tomates de qualité pour le frais et l’industrie : F1 GARANCE et F1 TERRADOU. 2015. ⟨hal-02794423⟩

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