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Conference papers

Do wine makers and wine sellers evaluate wine using the same criteria? The case of Burgundy red wines

Monia Saïdi 1 Georges Giraud 1 Yves Le Fur 2
1 CESAER - Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux
2 Centre des Sciences du Goût et de l'Alimentation
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Conference papers
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https://hal.inrae.fr/hal-02795951
Contributor : Migration Prodinra <>
Submitted on : Friday, June 5, 2020 - 1:09:29 PM
Last modification on : Thursday, March 25, 2021 - 10:44:03 AM

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  • HAL Id : hal-02795951, version 1
  • PRODINRA : 283041

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INRAE | UNIV-BOURGOGNE | INRA | CNRS | AGROSUP-DIJON | AGROSUP-CESAER | AGROSUP-CSGA

Citation

Monia Saïdi, Georges Giraud, Yves Le Fur. Do wine makers and wine sellers evaluate wine using the same criteria? The case of Burgundy red wines. Organization of the wine industry in the three main European wine countries (France, Spain, Italy),, Université Montesquieu (Bordeaux 4). Pessac, FRA., Nov 2014, Turin, Italy. ⟨hal-02795951⟩

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