Food concerns and breast cancer women experience in France. A socio-anthropological approach of food changes after cancer - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2016

Food concerns and breast cancer women experience in France. A socio-anthropological approach of food changes after cancer

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Cancer Food and Nutrition

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https://hal.inrae.fr/hal-02796453

Submitted on : Friday, June 5, 2020-1:42:36 PM

Last modification on : Wednesday, January 17, 2024-9:52:07 AM

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hal-02796453 , version 1 (05-06-2020)

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  • HAL Id : hal-02796453 , version 1
  • PRODINRA : 440997

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Patrice Cohen, Hélène Hoarau, Philippine Fassier, Serge Hercberg, Paule Latino Martel, et al.. Food concerns and breast cancer women experience in France. A socio-anthropological approach of food changes after cancer. IUAES Inter Congress "World anthropologies and privatization of knowledge: engaging anthropology in public", May 2016, Dubrovnik, Croatia. ⟨hal-02796453⟩

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