Modelling as a tool to identify key measures to reduce Salmonella prevalence in slaughter pigs - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2008

Modelling as a tool to identify key measures to reduce Salmonella prevalence in slaughter pigs

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Mathematics [math] Computer Science [cs]
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Submitted on : Saturday, June 6, 2020-10:42:13 AM

Last modification on : Tuesday, May 7, 2024-3:20:03 PM

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hal-02812297 , version 1 (06-06-2020)

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  • HAL Id : hal-02812297 , version 1
  • PRODINRA : 39679

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Amandine Lurette, Suzanne Touzeau, Pauline Ezanno, Thierry Hoch, Christine Fourichon, et al.. Modelling as a tool to identify key measures to reduce Salmonella prevalence in slaughter pigs. 20. International Porcine Veterinary Society Congress, Jun 2008, Durban, South Africa. ⟨hal-02812297⟩

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