Flavor - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Book Sections Year : 2009

Flavor

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hal-02820534 , version 1 (06-06-2020)

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Thierry Thomas-Danguin. Flavor. Encyclopedia of Neuroscience, Springer-Verlag, 2009, 978-3-540-35857-2. ⟨10.1007/978-3-540-29678-2_1772⟩. ⟨hal-02820534⟩
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