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Poster communications

Comparison of the trigeminal effects of several mustards and spices

Mots-clés : SENS DU GOUT
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https://hal.inrae.fr/hal-02829031
Contributor : Migration Prodinra <>
Submitted on : Sunday, June 7, 2020 - 3:34:22 AM
Last modification on : Thursday, August 5, 2021 - 4:30:02 PM

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  • HAL Id : hal-02829031, version 1
  • PRODINRA : 63896

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Citation

Florie Chauvin, D. Piper, Pascal Schlich, E.P. Köster, Patrick Etiévant, et al.. Comparison of the trigeminal effects of several mustards and spices. 4. Pangborn sensory science symposium, Jul 2001, Dijon, France. 1 p., 2001. ⟨hal-02829031⟩

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