Interactions of dairy proteins with hexanal and t-2-hexenal - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Poster Year : 2002
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hal-02831420 , version 1 (07-06-2020)

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  • HAL Id : hal-02831420 , version 1
  • PRODINRA : 70509

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Anne Meynier, T. Renac, Michèle Dalgalarrondo, Vincent Rampon, Alain Riaublanc. Interactions of dairy proteins with hexanal and t-2-hexenal. Congrilait 2002. 26. IDF World Dairy Congress, Sep 2002, Paris, France. 1 p., 2002. ⟨hal-02831420⟩

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