Proteins as bio-materials for food packaging: A review - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Books Year : 1999

Proteins as bio-materials for food packaging: A review

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hal-02834508 , version 1 (07-06-2020)

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  • HAL Id : hal-02834508 , version 1
  • PRODINRA : 65991

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S. Guilbert. Proteins as bio-materials for food packaging: A review. 24 p., 1999. ⟨hal-02834508⟩
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