Skip to Main content Skip to Navigation
Book sections

Influence of cold on growth and survival of bacteria

Complete list of metadata

https://hal.inrae.fr/hal-02838268
Contributor : Migration Prodinra Connect in order to contact the contributor
Submitted on : Sunday, June 7, 2020 - 12:29:47 PM
Last modification on : Tuesday, June 22, 2021 - 3:10:05 PM

Identifiers

  • HAL Id : hal-02838268, version 1
  • PRODINRA : 55072

Collections

Citation

Michel Hébraud, Jean-Claude Labadie. Influence of cold on growth and survival of bacteria. Very fast chilling in beef : Research and development for the industry. V.3 : Eating quality, University of Bristol Press, 1998, 0-86292-472-3. ⟨hal-02838268⟩

Share

Metrics

Record views

5