Genetic polymorphisms of goat and sheep milk proteins: allelic frequencies and relationships with dairy traits and cheese-making properties of milk - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Proceedings Year : 1994

Genetic polymorphisms of goat and sheep milk proteins: allelic frequencies and relationships with dairy traits and cheese-making properties of milk

R. Rubino
  • Function : Author
G. Piredda
  • Function : Author
A. Fraghy
  • Function : Author
S. Sanna
  • Function : Author
L. Chianese
  • Function : Author
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Dates and versions

hal-02848485 , version 1 (07-06-2020)

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  • HAL Id : hal-02848485 , version 1
  • PRODINRA : 113432

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E. Barbieri, Eduardo Manfredi, R. Rubino, G. Piredda, A. Fraghy, et al.. Genetic polymorphisms of goat and sheep milk proteins: allelic frequencies and relationships with dairy traits and cheese-making properties of milk. 29. Biennial session of ICAR, Jul 1994, Ottawa, Canada. n.p., 1994. ⟨hal-02848485⟩
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