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La flore microbienne du lait cru. Influence des conditions de traite

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https://hal.inrae.fr/hal-02858493
Contributor : Migration Prodinra <>
Submitted on : Monday, June 8, 2020 - 4:31:41 AM
Last modification on : Friday, June 12, 2020 - 10:43:26 AM

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  • HAL Id : hal-02858493, version 1
  • PRODINRA : 82382

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J. Richard. La flore microbienne du lait cru. Influence des conditions de traite. Le lait matiere premiere de l'industrie laitiere, INRA, 1987. ⟨hal-02858493⟩

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