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Liquid-Liquid Phase Separation of Wheat Gliadins - Towards Physiological Conditions

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https://hal.inrae.fr/hal-02962395
Contributor : Christopher Lallemant <>
Submitted on : Friday, October 9, 2020 - 10:57:05 AM
Last modification on : Tuesday, December 8, 2020 - 3:00:05 PM

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Line Sahli, Denis Renard, Véronique Solé-Jamault, Adeline Boire. Liquid-Liquid Phase Separation of Wheat Gliadins - Towards Physiological Conditions. 64th Annual Meeting of the Biophysical-Society, Feb 2019, San Diego, United States. pp.485a, ⟨10.1016/j.bpj.2019.11.2686⟩. ⟨hal-02962395⟩

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