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Inhibiting factors produced by lactic acid bacteria. 1. Oxygen metabolites and catabolism end-products

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https://hal.inrae.fr/hal-03031734
Contributor : Jean-Christophe Piard <>
Submitted on : Monday, November 30, 2020 - 3:52:37 PM
Last modification on : Tuesday, December 1, 2020 - 5:08:08 PM

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J. Piard, M. Desmazeaud. Inhibiting factors produced by lactic acid bacteria. 1. Oxygen metabolites and catabolism end-products. Le Lait, 1991, 71 (5), pp.525-541. ⟨10.1051/lait:1991541⟩. ⟨hal-03031734⟩

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