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Article Dans Une Revue Nature Food Année : 2020

Educated big data to study sensitivity to drought

Résumé

Climate change increases the frequency and severity of drought in many agricultural regions. A novel big-data approach has been designed to shed light on the interactions between agronomic and environmental factors affecting the sensitivity of crop yields to drought.
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Dates et versions

hal-03239462 , version 1 (27-05-2021)

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Francois Tardieu. Educated big data to study sensitivity to drought. Nature Food, 2020, 1 (11), pp.669-670. ⟨10.1038/s43016-020-00187-4⟩. ⟨hal-03239462⟩
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