What are the risks of nitrite and nitrate exposure of consumer eating processed food? - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Poster Year : 2021

What are the risks of nitrite and nitrate exposure of consumer eating processed food?

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hal-03349420 , version 1 (20-09-2021)

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  • HAL Id : hal-03349420 , version 1

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Véronique Santé-Lhoutellier, Aline Bonifacie, Elena Keuleyan, Vincenza Ferraro, Philippe Gatellier, et al.. What are the risks of nitrite and nitrate exposure of consumer eating processed food?. 67th International Congress of Meat Science & Technology, Aug 2021, Krakow, Poland. ⟨hal-03349420⟩

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