Good practices and ethical issues in food safety related research - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Global Pediatrics Year : 2022

Good practices and ethical issues in food safety related research

Abstract

After introducing a historical view of research ethics and the main schools of thought, the paper is structured around two main topics: On the one hand, the protection of the environment surrounding the research experiments conducted, which is a major aspect in food safety related research and includes the staff carrying out the research. On the other hand, collective decision aspects, which are involved in the construction of decision support systems for food safety enhancement. Based on a few examples in food safety related research, the paper reviews the ethical issues considered, the ethical principles applied, and the main measures taken in these cases.

Keywords

Domains

Ethics
Fichier principal
Vignette du fichier
1-s2.0-S2667009722000100-main.pdf (339.38 Ko) Télécharger le fichier
Origin : Files produced by the author(s)

Dates and versions

hal-03770578 , version 1 (06-09-2022)

Licence

Attribution - NonCommercial - NoDerivatives

Identifiers

Cite

Rallou Thomopoulos, Pierre Bisquert, Bart van Der Burg, Erwan Engel. Good practices and ethical issues in food safety related research. Global Pediatrics, 2022, 2, pp.#100016. ⟨10.1016/j.gpeds.2022.100016⟩. ⟨hal-03770578⟩
51 View
213 Download

Altmetric

Share

Gmail Facebook X LinkedIn More