Editorial: Biogeosciences and Wine: The Management and Environmental Processes That Regulate the Terroir Effect in Space and Time - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Frontiers in Environmental Science Year : 2021

Editorial: Biogeosciences and Wine: The Management and Environmental Processes That Regulate the Terroir Effect in Space and Time

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Agricultural sciences Environmental Sciences Global Changes Business administration
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Emmanuelle Vaudour  : Connect in order to contact the contributor

https://hal.inrae.fr/hal-04081560

Submitted on : Tuesday, April 25, 2023-5:18:02 PM

Last modification on : Thursday, July 11, 2024-11:50:03 AM

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hal-04081560 , version 1 (25-04-2023)

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Simone Priori, Luca Brillante, Antonello Bonfante, Emmanuelle Vaudour, Silvia Winter, et al.. Editorial: Biogeosciences and Wine: The Management and Environmental Processes That Regulate the Terroir Effect in Space and Time. Frontiers in Environmental Science, 2021, 9, pp.711347. ⟨10.3389/fenvs.2021.711347⟩. ⟨hal-04081560⟩

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