Lactobacilli-based pro- and post-biotic influenced broiler caecal microbiota mainly under dietary challenging conditions - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Conference Poster Year : 2023

Lactobacilli-based pro- and post-biotic influenced broiler caecal microbiota mainly under dietary challenging conditions

Samuel Jansseune
  • Function : Author
  • PersonId : 1266230
Fany Blanc
CV
Wouter Hendriks
  • Function : Author
Wageningen University and Research [Wageningen]
Jürgen van Baal
  • Function : Author
Wageningen University and Research [Wageningen]
Aart Lammers
  • Function : Author
Wageningen University and Research [Wageningen]
Anne Mahieu
  • Function : Author
IDENA
Massoud Aoun
  • Function : Author
IDENA
Fanny Calenge
Marie-Hélène Pinard-van Der Laan
Génétique Animale et Biologie Intégrative
CV

Domains

Life Sciences [q-bio] Food and Nutrition Animal production studies

Fanny Calenge  : Connect in order to contact the contributor

https://hal.inrae.fr/hal-04146003

Submitted on : Thursday, June 29, 2023-3:37:29 PM

Last modification on : Tuesday, October 10, 2023-4:38:10 PM

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hal-04146003 , version 1 (29-06-2023)

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  • HAL Id : hal-04146003 , version 1

Cite

Samuel Jansseune, Fany Blanc, Wouter Hendriks, Jürgen van Baal, Aart Lammers, et al.. Lactobacilli-based pro- and post-biotic influenced broiler caecal microbiota mainly under dietary challenging conditions. 23rd European Symposium on Poultry Nutrition, Jun 2023, Rimini, Italy. ⟨hal-04146003⟩

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AGROPARISTECH UNIV-PARIS-SACLAY INRAE GENETIQUE_ANIMALE GS-BIOSPHERA GS-LIFE-SCIENCES-HEALTH GABI SAPS
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