Article Dans Une Revue International Journal of Vine and Wine Sciences Année : 1999

The wine criticism: between the analysis of the greatness of wines and setting up the pleasure of drinking

Geneviève Teil
Systèmes Agraires Développement : Activités, Produits, Territoires

Résumé

How to judge the quality of a wine: should we analyze the pleasure that the product provides; or look for intrinsic quality characteristics? The reader is condemned to choose between criteria of quality that he does not always share and the measure of the pleasure experienced by another, the critic.

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Sciences de l'Homme et Société

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https://hal.inrae.fr/hal-04168179

Soumis le : vendredi 21 juillet 2023-13:18:10

Dernière modification le : lundi 20 mai 2024-06:41:34

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hal-04168179 , version 1 (21-07-2023)

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  • HAL Id : hal-04168179 , version 1

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Geneviève Teil. The wine criticism: between the analysis of the greatness of wines and setting up the pleasure of drinking. International Journal of Vine and Wine Sciences, 1999, pp.141-146. ⟨hal-04168179⟩

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