Buffering capacity - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Chapitre D'ouvrage Année : 2023

Buffering capacity

Résumé

Buffering is the capacity to resist changes and involves mineralogical, chemical and biological processes. Some soil ecological concepts are discussed. Most of this contribution focuses on pH-buffering in soils. The roles of minerals and organic matter in maintaining soil pH are discussed. The buffering of oxido-reduction (redox) status of soils is briefly presented.

Domaines

Science des sols
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Dates et versions

hal-04185860 , version 1 (23-08-2023)

Identifiants

Citer

Siobhán Staunton. Buffering capacity. Encyclopedia of Soils in the Environment, 2, Elsevier, pp.15-21, 2023, 978-0-323-95133-3. ⟨10.1016/B978-0-12-822974-3.00256-1⟩. ⟨hal-04185860⟩
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