Influence of porous media on carbon dioxide hydrate formation and dissociation processes by calorimetry for secondary refrigeration applications
Abstract
Pascal CLAIN* (a, b) , Fatima Doria BENMESBAH (b, c) , Olivia FANDINO (c) , Veronique OSSWALD (b) , Laurence FOURNAISON (b) , Christophe DICHARRY (d) , Livio RUFFINE (c) , Anthony DELAHAYE (b)
Origin | Files produced by the author(s) |
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