Abstract The aim of this study was to compare the rank of estimated breeding values (EBV) for organs (heart, liver, lungs and gizzard) and carcass (breast, thigh and drumstick) traits using pedigree-based BLUP (PBLUP) and single-step genomic BLUP (ssGBLUP) models. A total of 1,453 chickens (703 males and 750 females) from a paternal broiler (TT) reference population belonging to the Poultry Breeding Program from Embrapa Swine and Poultry were genotyped with the Axiom® Genome-Wide Chicken Genotyping Array (Affymetrix) 600K SNP panel. Samples with a call rate lower than 90% were removed. A SNP quality control was applied for removing SNP with call rate lower than 98%, MAF lower than 2% and significant deviations from HWE (p-value < 10–7) leaving 370,608 SNP for further analysis. Estimated breeding values were predicted using the blupf90 family of programs whereby a series of bi-variate animal models that included sex and hatching as fixed effects were fitted. Heritability estimates for carcass and organ traits obtained through PBLUP varied from low (0.16) for lungs to moderate (0.34 to 0.47) for heart, liver, gizzard, breast, thigh and drumstick. The genomic heritability estimates through ssGBLUP varied from low (0.14) for lungs to moderate (0.30 to .041) for all other traits. Five subsets (5, 10, 20, 40 and 80% of SNP) were randomly selected from the full SNP set to determine the impact, in terms of EBV rank, of using reduced subsets of SNP to inform relationships among individuals. Although the 5% subset of SNP consistently had the lowest correlation with the full set of SNP, all correlations were greater than 0.995. Results suggest that a relatively limited proportion of SNP could be used to reliably predict EBV via ssGBLUP in this population.