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Electrical stunning of poultry : impact factors of stunning efficiency and meat quality

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https://hal.inrae.fr/hal-02734193
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Submitted on : Tuesday, June 2, 2020 - 1:33:10 PM
Last modification on : Monday, August 23, 2021 - 10:06:04 AM

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  • HAL Id : hal-02734193, version 1
  • PRODINRA : 449924

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Marie-Christine Bourin, Elisabeth Baéza, Christophe Souchet, Karine Anger, Maria-Céleste Le Bourhis, et al.. Electrical stunning of poultry : impact factors of stunning efficiency and meat quality. XVth EUROPEAN POULTRY CONFERENCE, Sep 2018, Dubrovnik, Croatia. ⟨hal-02734193⟩

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