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Advances and challenges in sustainable apple cultivation

Abstract : Developing sustainable apple cultivation is based on both a better knowledge of tree architecture and physiology in relation to fruiting, and on how the tree interacts with its abiotic and biotic environments. Improving knowledge in these domains is crucial to take into account the societal demand towards less input-dependent orchards. This chapter provides an overview of apple tree growth and fruiting, exploring the bases for sustainable apple training and pruning management. The chapter also challenges the current apple production agroecosystem and looks ahead to future research trends in this area.
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Submitted on : Friday, June 5, 2020 - 7:36:47 AM
Last modification on : Wednesday, March 23, 2022 - 12:08:17 PM

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Pierre-Eric Lauri, Sylvaine Simon. Advances and challenges in sustainable apple cultivation. Achieving sustainable cultivation of temperate zone tree fruits and berries : Volume 2 : Case Studies, 54, Burleigh Dodds Science Publishing, 340 p., 2019, Burleigh Dodds Series in Agricultural Science, 978-1-78676-212-2. ⟨10.19103/AS.2018.0040.22⟩. ⟨hal-02791357⟩

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