La mise en place participative d'une filière cacao à Sao Tome : l'organisation des agriculteurs en tant que facteur d'émancipation - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2010

La mise en place participative d'une filière cacao à Sao Tome : l'organisation des agriculteurs en tant que facteur d'émancipation

Abstract

Few studies have reported on the implementation and the development of a contract as a learning process of the actors. Individual farmers of São Tomé had to organise themselves to respect a manufacturer's demand for a new organic and fair cocoa contract. Such a relational construction between actors of a contract is a base, a guarantee of its sustainability. How should this have happened? Our aim is to contribute to the understanding the setting up of such a collective cocoa contract as a means to achieving autonomy; that is to say the answer to the question of emancipation. We analysed how the relationship between the manufacturer and the farmers evolved, what was their technical and organisational impact, and which perspectives about the sustainability of the relationship.
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Dates and versions

hal-00510555 , version 1 (19-08-2010)

Identifiers

  • HAL Id : hal-00510555 , version 1
  • PRODINRA : 247392

Cite

Michel Dulcire. La mise en place participative d'une filière cacao à Sao Tome : l'organisation des agriculteurs en tant que facteur d'émancipation. ISDA 2010, Jun 2010, Montpellier, France. 9 p. ⟨hal-00510555⟩
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