Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk following a shift from hay diet to diets containing increasing levels of carotenoids and vitamin E - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Article Dans Une Revue Journal of Dairy Science Année : 2007

Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk following a shift from hay diet to diets containing increasing levels of carotenoids and vitamin E

Mots clés

CAROTENOID CAROTENOIDE
PLASMA

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Sciences agricoles

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https://hal.inrae.fr/hal-02654070

Soumis le : vendredi 29 mai 2020-21:23:19

Dernière modification le : mercredi 10 janvier 2024-16:18:08

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hal-02654070 , version 1 (29-05-2020)

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Francisco Calderón, Beatrice Chauveau-Duriot, Philippe Pradel, Bruno Martin, Benoit Graulet, et al.. Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk following a shift from hay diet to diets containing increasing levels of carotenoids and vitamin E. Journal of Dairy Science, 2007, 90 (12), pp.5651-5664. ⟨10.3168/jds.2007-0264⟩. ⟨hal-02654070⟩

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