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Genetic variability in the anti-microbial activity of hen egg white.

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https://hal.inrae.fr/hal-02672838
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Submitted on : Sunday, May 31, 2020 - 4:23:13 PM
Last modification on : Monday, August 2, 2021 - 5:23:56 PM

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  • HAL Id : hal-02672838, version 1
  • PRODINRA : 6409

Citation

Mary-Laure Vidal, Florence Baron, A. Ahmed, Joel Michel, Nadine Sellier, et al.. Genetic variability in the anti-microbial activity of hen egg white.. British Poultry Science, Taylor & Francis, 2003, 44, pp.791-792. ⟨hal-02672838⟩

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