Mechanical properties of the skin and the flesh of apples - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles International Journal of Food Properties Year : 2001
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Dates and versions

hal-02674833 , version 1 (31-05-2020)

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  • HAL Id : hal-02674833 , version 1
  • PRODINRA : 55756

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Marie Grotte, Frederic Duprat, Dominique Loonis, Eric Piétri. Mechanical properties of the skin and the flesh of apples. International Journal of Food Properties, 2001, 4 (1), pp.149-161. ⟨hal-02674833⟩
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