Effect of temperature on growth characteristics of Bacillus cereus TZ415

C. Choma; T. Clavel; Hélène Dominguez; N. Razafindramboa; H. Soumille; C. Nguyen-The; P. Schmitt

Journal Articles International Journal of Food Microbiology Year : 2000

Effect of temperature on growth characteristics of Bacillus cereus TZ415

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1

C. Choma

Function : Author

T. Clavel

Function : Author

Hélène Dominguez

Function : Author

N. Razafindramboa

Function : Author

H. Soumille

Function : Author

C. Nguyen-The

Function : Author

Sécurité et Qualité des Produits d'Origine Végétale

P. Schmitt

Function : Author

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Microbiology and Parasitology

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Submitted on : Monday, June 1, 2020-12:20:08 PM

Last modification on : Wednesday, May 31, 2023-8:11:16 PM

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hal-02698883 , version 1 (01-06-2020)

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HAL Id : hal-02698883 , version 1
PRODINRA : 72571

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C. Choma, T. Clavel, Hélène Dominguez, N. Razafindramboa, H. Soumille, et al.. Effect of temperature on growth characteristics of Bacillus cereus TZ415. International Journal of Food Microbiology, 2000, 55, pp.73-77. ⟨hal-02698883⟩

Effect of temperature on growth characteristics of Bacillus cereus TZ415

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