Meat digestion provides antidiabetic activity throughout the whole digestive process - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2018

Meat digestion provides antidiabetic activity throughout the whole digestive process

Laetitia Theron
Thierry Sayd
  • Function : Author
  • PersonId : 1204832
Christophe Chambon
Marie-Agnès Peyron
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Dates and versions

hal-02735112 , version 1 (02-06-2020)

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  • HAL Id : hal-02735112 , version 1
  • PRODINRA : 449692

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Laetitia Theron, Thierry Sayd, Christophe Chambon, Marie-Agnès Peyron, Véronique Santé-Lhoutellier. Meat digestion provides antidiabetic activity throughout the whole digestive process. 2. Conference on Food Bioactive and Health, 2018, Lisbonne, Portugal. ⟨hal-02735112⟩
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